Modern Soapbox

Last week, Mare & I made yet another delicious pizza.

This one involved:

• a portobello and onion marinara sauce
• a fresh portobello cap, sliced
• half of a Mayan sweet onion, sliced
• freshly-grated garlic
• pepperoni, sliced thin
• a blend of pizza cheese

Here are a couple pictures before the pie went in the oven:

Already looking tasty

A close-up of the fresh toppings piled thick

Here are a couple pictures after ten minutes of baking at 450°F:

A golden-brown crust topped with mouth-watering flavors

A close-up of the cooked toppings waiting to be consumed