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the ‘za of the week (apr 13 – apr 19) + pizza recipe

This week’s ‘za was a Hawaiian-style pie topped with Canadian bacon and pineapple. This simple couple creates a unique flavor that Mare & I both enjoy. Nothing complex went into this pizza, but I’ll go into a step-by-step process on making this pizza to beef up this post and because I have to constantly remind […]

the ‘za of the week (feb 10 – feb 16)

Baking a pizza at home is a very relaxing experience. From stretching the dough to sprinkling the shredded cheese and adding the toppings, a homemade pizza is made with love rather than being just another pie filling a ticket in a corporate establishment. This past Wednesday, Mare & I baked a homemade pizza topped with […]

the ‘za of the week (jan 13 – jan 19)

Mare requested that I make this week’s ‘za with pita. These were some deluxe little pies. We made them based on the style of chicken carbonara, and they came out great. We used six pieces of pita. They were stacked high with delicious toppings. This is how it went down: Pita Marinara sauce Parmesan cheese […]