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the sooner than later

I’m just trying to squeeze this quick post before midnight creeps up. The clock just hit 10:56pm and I’m just going to hit a few more keys or until 11pm at the latest. We’re currently watching Zapped! right now. Prior to the movie, we ran errands for about five hours stopping at a few places. […]

the ‘za of the week (mar 2 – mar 8 )

The ‘Za of the Week from last Wednesday featured: artichoke hearts, ricotta, and portobello mushrooms over a sun dried tomato pesto. I was solely responsible for designing the pizza. We also used an Italian cheese blend with romano, mozzarella, provolone, and asiago instead of the standard 100% pure mozzarella. I had to make sure to […]

the ‘za of the week (feb 24 – mar 1)

Mare and I like to try out interesting combinations when we make the ‘Za of the Week. The pie this week was topped with: breakfast sausage, mushrooms, roasted red peppers, and red onions. Most of the toppings on this pizza hold a good amount of liquid, so I made sure to drain them well and […]